Food Safety Program
We are happy to announce that after a year with little to no classes due to CDC recommendations concerning the Coronavirus, the County of Bergen Food Handler as well as the 6 session Food Manager classes have resumed virtually. All participants must have access to a laptop, smartphone or tablet with a webcam and working speakers to participate in these classes. The final session of the 6 session Food Manager Program is a mandatory in person test.
Food Safety Program
The Bergen County Department of Health Services offers food safety training to the public. Click the button below to register for Food Handler or Food Manager Training in English or a foreign language and to view all scheduled classes.
Registration is required for all food handlers and food managers courses. Click the link below to go the registration page
Class Location
All classes are held virtually via Microsoft Teams. There is a mandatory in person test for all Food Manager Classes. The mandatory in person test is held at the Bergen County Annex Bulding, 220 East Ridgewood Avenue, Paramus NJ 07652. For more information contact Kelly Dabal at foodsafety@co.bergen.nj.us.
Contact Us
Kelly Dabal
Phone: 201-634-2780
Bergen County Department of Health Services
One Bergen County Plaza • 4th Floor • Hackensack, NJ 07601-7076
Phone: 201-634-2600 • Fax: 201-336-6086
Health & Safety Hotline: 201-225-7000